Capsaicin (8-methyl-N-vanillyl-6-nonenamide) is an active component of chili peppers, which are plants belonging to the genus Capsicum. It is a chemical irritant for mammals, including humans, and produces a sensation of burning in any tissue with which it comes into contact. Capsaicin natural powder is a highly potent and pure form of capsaicin, derived from chili peppers. It is commonly used in the food industry as a flavoring agent and in the pharmaceutical industry as a pain reliever. This natural powder is also used in topical creams and ointments for the treatment of arthritis, muscle pain, and nerve pain. The refrigerated packaging ensures the freshness and potency of the product.