Tangerine Essential Oil

Overview

Flavoring agent and fragrance excipient supplied as the cold-pressed volatile essential oil of Citrus reticulata (CAS 8016-85-1). It appears as a yellow to orange-red liquid that is miscible with ethanol and fixed oils, slightly soluble in propylene glycol, and insoluble in water and glycerin, requiring storage in tightly closed, light-resistant containers protected from heat.

Key Applications & Uses

• ●Commonly compounded into oral solutions, syrups, suspensions, lozenges, troches, and topical preparations.